Coleslaw
only 4 ingredients needed for this coleslaw
Prep Time5 minutes mins
Cook Time0 minutes mins
Rest time1 hour hr
Total Time1 hour hr 5 minutes mins
Course: Salad
Cuisine: American
Servings: 6
Calories: 88kcal
Author: Sula
- 1 14 oz package coleslaw mix or about 3-4 cups of shredded cabbage
- ½ cup light mayonnaise
- 3 TB sugar
- 3 TB white vinegar
- 1 teaspoon paprika optional
In a small bowl, mix the mayonnaise with the sugar and vinegar until mostly smooth.
Place the coleslaw mix in a bowl and mix with the dressing.
Cover and refrigerate for at least an hour.
Sprinkle with paprika to serve. (optional)
Calories: 88kcal | Carbohydrates: 12g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 152mg | Potassium: 129mg | Fiber: 2g | Sugar: 9g | Vitamin A: 270IU | Vitamin C: 25.9mg | Calcium: 28mg | Iron: 0.4mg
Nutrition values are estimates only, using online calculators. Please verify using your own data.