Massaged Kale
Massage that kale to take away the toughness!
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Servings: 8
Calories:
Author: Sula
Cost: pennies!
- 1 bunch kale
- 1 TB olive oil
Remove leafy greens from the stems by cutting or ripping with your hands. Discard stems.
Place kale leaves in a bowl and add olive oil.
Begin to squeeze with both hands, rubbing kale leaves together. Continue for at least 3 minutes or up to 5 minutes until kale has softened.
Add salad ingredients and dressing as preferred.