Instant Pot Air Fryer Chicken Wings
Delicious chicken wings with BBQ flavors are ready in 20 minutes. Perfect for a light meal or a game day snack!
Servings: 4
Calories: 140kcal
Ingredients
- 1 – 1 ½ pounds chicken wings
- 1 teaspoon paprika smoked
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- optional 1-2 tablespoons BBQ sauce
Instructions
- Mix seasonings in a small cup to make dry rub.1 teaspoon paprika smoked, ½ teaspoon garlic powder, ½ teaspoon onion powder, ½ teaspoon salt, ½ teaspoon black pepper
- Pat chicken dry with a paper towel.1 – 1 ½ pounds chicken wings
- Sprinkle chicken with half the dry rub. Turn and sprinkle the rest on the other side of the chicken. If desired, brush a little BBQ sauce on each wing.optional 1-2 tablespoons BBQ sauce
- Place chicken wings in air fryer basket. Air fry 18 minutes at 400F. Turn wings about halfway through the cycle (or when air fryer signals you to do so).
- Toss or brush with BBQ sauce if desired, or have sauce on the side. Ready to serve immediately.
Video
Notes
For extra-crispy chicken, add an additional 3 to 4 minute cycle for about half the wings at a time. You want the wings to be more spread out to facilitate the crisping of the skin.
To keep warm after cooking, place in an open-top oven-safe container in a warm oven until ready to serve.
Nutrition
Calories: 140kcal | Carbohydrates: 1g | Protein: 11g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 47mg | Sodium: 336mg | Potassium: 117mg | Fiber: 1g | Sugar: 1g | Vitamin A: 338IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg
Nutrition values are estimates only, using online calculators. Please verify using your own data.