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coconut pineapple margarita in a rocks glass garnished with a rim of toasted coconut and a spear of pineapple and lime
5 from 56 votes
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Coconut Pineapple Margarita

Pina Colada meets Margarita! This drink is a pure tropical delight!
Prep Time3 mins
Cook Time0 mins
Total Time3 mins
Course: Drinks
Cuisine: American
Servings: 1
Calories: 412kcal
Author: Sula

Ingredients

  • 2 ounces tequila 1800 Coconut or silver
  • 2 ounces pineapple juice
  • 2 ounces cream of coconut
  • ¾ ounce lime juice fresh squeezed

Instructions

  • Add all ingredients to a cocktail shaker with ice.
  • Shake vigorously for 30-60 seconds.
  • Strain into ice-filled glass of choice.

Video

Notes

To garnish, wet rim of glass and dip in toasted coconut before filling with ice and drink. You can also garnish with slices of lime and/or pineapple for extra fun :)

Nutrition

Calories: 412kcal | Carbohydrates: 49g | Protein: 1g | Fat: 10g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 30mg | Potassium: 100mg | Fiber: 2g | Sugar: 44g | Vitamin A: 13IU | Vitamin C: 12mg | Calcium: 10mg | Iron: 1mg

Nutrition values are estimates only, using online calculators. Please verify using your own data.