Snickers Fudge
Delicious bites of caramel, peanut and chocolate. Bet you can’t eat just one!
Servings: 64
Calories: 101kcal
Ingredients
- ½ cup butter
- ⅓ cup cocoa
- ¼ cup brown sugar
- ¼ cup milk whole
- 3 ½ cups powdered sugar
- 1 teaspoon vanilla extract
- 11 ounces caramels, about 30 plus unwrapped
- 1 tablespoon water
- 2 cups peanuts salted
- ½ cup chocolate chips semi-sweet
- ½ cup chocolate chips milk chocolate
Instructions
- Line an 8x8 pan with parchment paper, set aside.
- In a microwave safe bowl, combine the butter, cocoa, brown sugar and milk. Microwave for about 2 to 3 minutes, until the mixture is boiling.½ cup butter, ⅓ cup cocoa, ¼ cup brown sugar, ¼ cup milk
- Add powdered sugar and vanilla and stir to incorporate. Spread into the lined pan.3 ½ cups powdered sugar, 1 teaspoon vanilla extract
- Place the caramels and water in another microwave-safe bowl. Microwave until the caramels have melted, about 90 seconds. Stir until smooth, then stir in the peanuts. Spread in the pan over the chocolate layer.11 ounces caramels, about 30 plus, 1 tablespoon water, 2 cups peanuts
- In another bowl, microwave both flavors of chocolate chips to melt, about 30 to 60 seconds. Stir together, then spread over the caramel-peanut layer.½ cup chocolate chips, ½ cup chocolate chips
- Place the pan in the refrigerator to chill until firm, about an hour. Cut into 1-inch squares to serve.
Video
Nutrition
Calories: 101kcal | Carbohydrates: 14g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 28mg | Potassium: 54mg | Fiber: 1g | Sugar: 12g | Vitamin A: 54IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg
Nutrition values are estimates only, using online calculators. Please verify using your own data.