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whole, uncut lemonade pie garnished with a lemon slicee
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5 from 26 votes

Lemonade Pie

Like lemonade on your plate!
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Servings: 8
Calories: 350kcal
Author: Sula


  • 6 oz frozen lemonade concentrate thawed
  • 8 oz frozen whipped topping Cool Whip, thawed
  • 14 oz sweetened condensed milk
  • 1 tsp lemon zest
  • 1 prepared graham cracker crust 9 inch, 2 extra serving size


  • In a large bowl, mix the lemonade, sweetened condensed milk and lemon zest. Stir in whipped topping.
  • Pour filling into the prepared crust.
  • Freeze for at least 4 hours until firm.


Calories: 350kcal | Carbohydrates: 58g | Protein: 6g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 21mg | Sodium: 185mg | Potassium: 254mg | Fiber: 1g | Sugar: 45g | Vitamin A: 180IU | Vitamin C: 4.4mg | Calcium: 179mg | Iron: 0.6mg

Nutrition values are estimates only, using online calculators. Please verify using your own data.