Turkey Meat and Cheese Tray
Make your cheese and sausage platter into a fun turkey shape!
Servings: 20
Calories: 72kcal
Ingredients
- 4 oz Cheddar cheese deli sliced
- 4 oz mild white cheese deli sliced
- 4 -6 oz salami
- 4-6 oz pepperoni
- Bread – one slice for decoration
- Crackers – for serving
Instructions
- Cut the bread to a shape that resembles a bird body.
- On a large platter, arrange a row of overlapping pepperoni in a pattern to be half exposed from under the bread.
- Using the cheese, define the semi-circle outer edge of the turkey tail, using most of the space on the platter.
- Fill in between the inner and outer edges with alternating layers of meat and cheese, as desired.
- Use the crackers to fill in the empty spaces on the platter.
Notes
Nutrition estimates do not include crackers.
Nutrition
Calories: 72kcal | Carbohydrates: 1g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 171mg | Potassium: 29mg | Sugar: 1g | Vitamin A: 114IU | Calcium: 83mg | Iron: 1mg
Nutrition values are estimates only, using online calculators. Please verify using your own data.