CHICKEN OR TURKEY POT PIE

A great use of thanksgiving leftovers or rotisserie chicken!

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INGREDIENTS

– Turkey or chicken – Cream of potato soup – Mixed vegetables – Onion Full Ingredients

1

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Mix all other ingredients (except the second pie crust) until combined.

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3

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Cook at 350°F for 45-50 minutes. Let set for at least 15 minutes before serving.

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