CHORIZO EGG BAKE

Love breakfast? You'll adore this Chorizo Egg Bake recipe!

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Bursting with spicy chorizo and creamy goodness.

INGREDIENTS

– Chorizo sausage – Hash browns – Onion – Red pepper Full Ingredients

Preheat the oven to 375°F and spray an 11x7-inch baking pan with cooking spray.

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In a nonstick skillet, cook and crumble the chorizo over medium heat until cooked through, about 5-7 minutes.

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In the same skillet on medium heat, cook and stir the peppers and onion for a couple minutes. Then add the frozen hash browns.

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Cook and stir until the vegetables are tender. Add the garlic, cook another minute, then remove the pan from the heat.

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