FRENCH CHRISTMAS COOKIES

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These buttery, crumbly cookies are not only delightful to look at but also easy to make and incredibly flavorful.

INGREDIENTS

– Graham cracker crumbs – Mini chocolate chips – Walnuts – Brown sugar Full Ingredients

Preheat oven to 375°F. Line a mini muffin pan with foil liners.

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In a large mixing bowl, stir the graham cracker crumbs with the chocolate chips, chopped nuts, and brown sugar.

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Add melted butter and whipping cream. Mix well to combine.

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Fill the foil liners in the muffin pan about halfway with the dough.

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