WHITE CHOCOLATE CHEESECAKE WITH OREO CRUST

This deliciously creamy and smooth cheesecake is a delight for your taste buds!

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INGREDIENTS

– Oreo cookies – Butter – White chocolate – Cream cheese – Eggs Full Ingredients

Top with the chocolate ganache, or make a simple raspberry sauce. You will love this one!

Preheat the oven to 350F. Line the bottom of a 9 inch springform pan with parchment paper.

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Cheesecake: Break or chop the white chocolate into small pieces and place in a microwave safe bowl.

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Microwave at 50-60% power, 30 seconds at a time. Stir in between each interval, until the chocolate is smooth.

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In a large bowl, beat the cream cheese until smooth. Slowly add and beat in the sugar.

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When the mixture is thoroughly creamed, add the melted white chocolate and mix well.

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