Keto BBQ sauce
This low carb BBQ sauce is smokey and sweet with just a little heat. Fantastic on chicken or pork!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Side Dish
Cuisine: American
Servings: 24 tablespoons
Calories: 13kcal
Author: Sula
- 6 oz can tomato paste
- 6 oz can water
- 3 Tablespoons apple cider vinegar
- 2 Tablespoons Worchestershire sauce
- ⅓ cup sugar-free brown sugar I use Swerve
- 1 Tablespoon molasses
- 2 teaspoons yellow mustard prepared
- 1 teaspoon liquid smoke
- ¼ teaspoon chipotle chili powder
- 1 teaspoon garlic powder
- 2 teaspoons onion powder
- 1 teaspoon seasoning salt
Whisk all ingredients in a medium saucepan.
6 oz can tomato paste, 6 oz can water, 3 Tablespoons apple cider vinegar, 2 Tablespoons Worchestershire sauce, ⅓ cup sugar-free brown sugar, 1 Tablespoon molasses, 2 teaspoons yellow mustard, 1 teaspoon liquid smoke, ¼ teaspoon chipotle chili powder, 1 teaspoon garlic powder, 2 teaspoons onion powder, 1 teaspoon seasoning salt
Bring to a boil and then lower heat. Simmer 15 minutes.
Remove from heat, transfer to a bowl or jar with lid. Cover and chill for one hour for best flavor.
Serving: 1TB | Calories: 13kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 160mg | Potassium: 98mg | Fiber: 1g | Sugar: 2g | Vitamin A: 115IU | Vitamin C: 2mg | Calcium: 6mg | Iron: 1mg
Nutrition values are estimates only, using online calculators. Please verify using your own data.