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Greek cucumber salad in a white serving bowl
5 from 104 votes
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Mediterranean Cucumber Salad (Greek salad)

As easy as a salad gets, perfect for summer!
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: Mediterranean
Servings: 4
Calories: 76kcal
Author: Sula

Ingredients

  • ½ English cucumber
  • 1 cup grape tomatoes halved
  • 2 oz feta cheese
  • ½ medium red onion sliced
  • 2 teaspoon lemon juice fresh squeezed
  • 2 teaspoon olive oil extra-virgin
  • teaspoon oregano dried
  • Salt and pepper to taste

Instructions

  • Cut cucumber lengthwise into quarters, then slice chunks of ¼ to ½ inch thick. Place in bowl.
    ½ English cucumber
  • Halve the grape tomatoes and add to bowl with cucumber.
    1 cup grape tomatoes
  • Slice red onion, add to bowl.
    ½ medium red onion
  • In a small cup, whisk together lemon juice and olive oil, then add oregano and some salt and pepper.
    2 teaspoon lemon juice, 2 teaspoon olive oil, ⅛ teaspoon oregano, Salt and pepper
  • Add dressing to the bowl and toss gently.
  • Cut or crumble feta cheese and add to bowl.
    2 oz feta cheese
  • Taste and adjust salt and pepper as needed. Toss and serve.

Video

Nutrition

Calories: 76kcal | Carbohydrates: 5g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 13mg | Sodium: 161mg | Potassium: 163mg | Fiber: 1g | Sugar: 3g | Vitamin A: 409IU | Vitamin C: 8mg | Calcium: 83mg | Iron: 1mg

Nutrition values are estimates only, using online calculators. Please verify using your own data.