Have you heard of Cake Batter Dip? It’s a sweet “dessert” dip that starts with a box of cake mix, and has many variations. The best one, in my opinion, is Dunkaroo Dip.
Remember Dunkaroos? It’s a snack made by Betty Crocker, first launched in 1990. It consists of a snack-sized package containing cookies and frosting. As the name implies, the cookies are meant to be dunked into the frosting before eating. (Wikipedia)
Dunkaroos were discontinued in the US in 2012 but continued to be sold in Canada until January 2018, at which point they disappeared there too. Rumor has it, they are making a comeback in 2020. But we don’t have to wait. We can make our own Dunkaroo Dip!
Ingredients needed for Dunkaroo dip
With an ingredient list this short, you won’t even need to write it down:
- Cake mix
- Whipped topping (Cool Whip or similar)
- Yogurt
That’s it. Three ingredients. And then some sprinkles for decorating, plus whatever cookies you choose for dunking. It doesn’t get much easier.
How to make Dunkaroo Dip
A short ingredients list calls for easy instructions, right? Start by heating the cake mix (see below for why) and allow it to fully cool. Then, just mix the ingredients together.
In theory, you can mix this by hand, but an electric mixer makes it much easier.
Mix for 2-3 minutes on low. If you take a quick taste (aka Quality Control) the batter should no longer feel “grainy.”
Cover the dip and put in fridge to set for about 2 hours. If you’re pressed for time, stick it in the freezer for 30 minutes.
Is it safe to eat raw cake batter?
We tend to think of raw cake batter as unsafe because of raw eggs added to the mix. No eggs in this recipe, so no problem, right? Not exactly.
According to a food safety advisory published by the CDC, raw flour can also be a problem. Flour is an ingredient which is intended to be cooked/baked, and therefore not treated beforehand to kill bacteria.
Now, I’m just as likely as the next gal to taste my cake batter. Cook’s privilege, right?
But I wouldn’t want to be the mom who served contaminated dip at a kid’s birthday party. So, please take the few extra minutes to give the dry mix a blast in the microwave before making the dip.
How to microwave cake mix for dip
Easy! Just pour the dry mix into a mixing bowl. Microwave on high for 30 seconds. Remove and stir, then microwave for another 30 seconds.
With a cooking thermometer, stick the probe into the center of the dry mix. If the temperature reads at least 165F, you’re good to use the dry mix. If not, repeat for another 30 seconds.
Stir and allow to fully cool before proceeding.
Note: Usually the mix is in the 175-180F range for me after only 2 bursts of 30 seconds each. So you will probably only need that third burst if you have a smaller microwave.
Cake batter dip variations
Once you’ve tried this, you might want to try some other variations. Here are a few ideas:
- Cheesecake batter dip: Start with a white cake mix. Instead of yogurt, substitute a small package of cheesecake pudding mix plus ½ cup of milk.
- Fruit flavored cake batter dip: Use a flavored cake mix, like lemon or strawberry. also If you like, use flavored yogurt to amp up the fruit flavor.
- Add-ins: I use sprinkles for decoration, but they can also be added into the mix to really put the FUN in “FUNfetti.”I suggest about ¼ cup of sprinkles. Or, you could add crushed cookies – chunks of Oreo go well in just about anything, right? (I think Oreos with the cheesecake option will be my next combo). 😀
Serving suggestions for Dunkaroo dip
As I recall, the packaged Dunkaroos came with about ten little cookies for dipping. Here lies the great advantage to making your own dip. If there’s no package, there’s no limit to the number of cookies!
You can still have 10. Or, if you wish 20. Or 50 . . . You get the picture.
Plus, the type of cookie used is virtually unlimited. Think animal crackers, Teddy Grahams, Nilla Wafers. And if you want to “health it up,” try apple slices.
The only limit is your imagination. 😀
📖 Recipe
Dunkaroo Dip
Ingredients
- 1 box Funfetti Cake mix
- 8 oz Cool Whip thawed
- 1 ½ cup vanilla yogurt
Instructions
- Empty dry cake mix into a microwave-safe mixing bowl. Microwave on high for 30 seconds, then stir. Then, microwave for 30 seconds more. If the internal temperature of the dry mix is at least 165F, you’re good. If the temperature is lower or you’re uncertain, stir and microwave for an additional 30 seconds. Allow to fully cool.
- Mix all ingredients together, using a hand-held electric mixer for about 2-3 minutes on low.
- Cover and place in refrigerator for two hours to set.
- If desired, decorate with sprinkles before serving.
- Serve with cookies or fruit as desired (I suggest animal crackers, Nilla Wafers, and apple slices
Notes
Nutrition
Nutrition values are estimates only, using online calculators. Please verify using your own data.
More kid-friendly treats
The only thing better than sprinkles? Googly eyes! Make some Monster Eye Cookies and Frozen Banana Pops - they are sure to be a hit!
For another sweet apple dip, try my Heath bar apple dip. So good!
Gregory Halpen
What on earth is this miracle of miracles of cake batter? This looks incredible! And the name is super cute
Sula
LOL thank you. Who doesn't love cake batter, right?
marita
Yay this looks like a super easy recipe. I love super easy. I will make it with my kids tomorrow.
Sula
Super easy for sure!
Alyssa Hixenbaugh
This sounds too good! I'm sure it's a huge hit at parties.
Sula
It's great party food!
Ashley
This brings back so many memories of happy lunch boxes!! Thanks for sharing this nostalgic recipe!
Sula
Ah, I'm so glad I could bring some happy memories!
Julia
It looks so mouthwatering! I am definitely giving these Dunkaroo a try 🙂
Sula
I think you will love it!
Emily Liao
This was definitely a kid's favorite! Loved the creamy texture of this.
Sula
I'm so glad they liked it!
Cathleen @ A Taste of Madness
I miss dunkaroos. I have GOT to try making this, thank you so much for the recipe 🙂
Sula
Right? Can't imagine why they went away!
Bintu | Recipes From A Pantry
We never had Dunkaroo Dip in the UK but this sounds delicious, will definitely be giving it a try!
Sula
I'm sure you will love it!
Amy
Oh man! Kids will love this recipe for sure!
Sula
Especially with all those sprinkles!
Sanna
A great recipe for a fun birthday cake!! I’ll definitely try it out.
Sula
It's definitely all about fun!
Sara Rodriguez
This recipe is so fun to make my toddler will love it!
Sula
Kids of all ages love it!
Jen Talley
My kids would love this. Great birthday party idea!
Sula
Oh yes, DEFINITELY great for a party!
Debra
Thanks for the tidbit about the raw flour. Who knew? What a fun recipe too.
Sula
Right? Most of us really do not think of raw flour as a possible issue!
Sabine
What a 'fun' dip to present, looks so colourful and so yumm. Gimme some Dunkaroo dip!
Sula
Definitely fun!
Mama Maggie's Kitchen
My son will love this Dunkaroo Dip, no doubt! This looks really mouth watering!
Sula
Oh yes, its a kid pleaser for sure!
Chef Dennis
Hmmm yum! This Dunkaroo Dip is super mouthwatering! I am drooling right now.
Sula
I agree, it's very yummy!
Marina
My daughter loved the look of this cupcakes, we will try them out this weekend, cannot wait to try!
Sula
She will love, I guarantee!
Emily Flint
Cake batter anything is my favorite, and I ALWAYS lick the spoon! Thanks for the tips and the recipe I know my child will love!
Sula
Cake batter is so GOOD!
Texasgirl
Never have I ever heard of Dunkaroos.....now I need!!!!
Sula
Its really good!
Big Trouble
Shut the front door! This looks AMAZING and makes me feel like a child! Gimme! Gimme! Gimme!
Sula
Yes, it definitely has that child-like quality!